Food Science

Stanley J. Kays's Biology and Chemistry of Jerusalem Artichoke: Helianthus PDF

Posted On April 21, 2018 at 5:46 am by / Comments Off on Stanley J. Kays's Biology and Chemistry of Jerusalem Artichoke: Helianthus PDF

By Stanley J. Kays

ISBN-10: 1420044958

ISBN-13: 9781420044959

A special plant on many degrees, the distinct homes of the Jerusalem artichoke, or Helianthus tuberosus L., current novel solutions to a couple of state-of-the-art so much urgent difficulties. the possibility of Jerusalem artichoke as a resource for inulin, a fructose polymer which could supply nutritional future health merits for weight problems, diabetes, and several overall healthiness matters and the prospective use of the crop for biofuels are drawing great fresh curiosity. With its prepared cultivation and minimum pest and illness difficulties, Jerusalem artichoke is an underutilized source that possesses the aptitude to fulfill significant healthiness and effort demanding situations. A finished, updated reference, Biology and Chemistry of Jerusalem Artichoke offers the original organic and chemical houses that distinguish it from different plants. mentioning a various cross-section of references, it stories the historical past, class, morphology, and anatomy of the plant. It info inulin chemistry addressing homes and constitution, extraction, and amendment utilizing microbes, enzymes, and a variety of chemical techniques. The ebook examines using Jerusalem artichokes as a biofuel and the position of inulin derived from the crop in scuffling with weight problems and diabetes, in addition to selling bone, blood, bowel, and immune health and wellbeing. A complete bankruptcy addresses genetic assets, breeding, breeding equipment, hybridization, and the heritability of significant characteristics. The e-book info developmental biology when it comes to maximizing yield and deciding upon source allocation in addition to controlling pests and affliction. It concludes with functional details on agronomic equipment, garage, the economics of crop construction, and destiny clients for utilization.Gathering a wealth of knowledge right into a unmarried quantity and drawing at the authors' 25 years of analysis, Biology and Chemistry of Jerusalem Artichoke presents the main accomplished source so far in this tremendous worthy crop.

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Extra info for Biology and Chemistry of Jerusalem Artichoke: Helianthus tuberosus L.

Sample text

H. divaricatus × H. giganteus grosseserratus × H. mollis mollis × H. occidentalis divaricatus × H. grosseserratus giganteus × H. mollis divaricatus × H. microcephalus grosseserratus × H. maximiliani grosseserratus × H. salicifolius pauciflorus × H. tuberosus giganteus × H. grosseserratus annuus × H. decapetalus maximiliani × H. salicifolius angustifolius × H. gov/, 2006. The following is a key to sections of Helianthus (after Schilling and Heiser, 1981): 1. Perennial (except H. porteri (A. 2 1.

H. , H. praecox Engelm. & A. Gray). ), although they are not true sunflowers. 2; Schilling and Heiser, 1981). The four sections of Helianthus are: I. II. III. IV. Ciliares Atrorubens Agrestes Helianthus The sectional name Atrorubens has replaced Divaricati of Schilling and Heiser (1981) due to priority (Anashchenko, 1974). Species in the sections Agrestes and Helianthus are annuals. The section Helianthus includes H. S. and are diploid (2n = 34) (Heiser, 1995). The Jerusalem artichoke and around 30 other members of the section Atrorubens are perennials.

Linnaeus, C. von, Hortus Cliffortianus, Cramer, Amsterdam, 1737. fm Page 25 Friday, July 13, 2007 8:29 AM Nomenclature, Origin, and History 25 Linnaeus, C. von, Species plantarum, exhibentes plantas rite cognitas, ad genera relatas, cum differentiis specificis, nominibus trivialibus, synonymis selectis, locis natalibus, secundum systema sexuale digestas, Laurentii Solvii, Stockholm, Sweden, 1753. Linnaeus, C. C. Nauk, Berolini, Germany, 1797/1810. , Encyclopädie der gesamten Landwirtschaft, der Staats, Haus-, und Forstwirthschaft und der in die Landwirthschaft einschlagenden technischen Gewerbe und Halfswissen-schaften, Leipzig, Germany, 1850.

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Biology and Chemistry of Jerusalem Artichoke: Helianthus tuberosus L. by Stanley J. Kays


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