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Download e-book for iPad: Bioenergy by Judy D. Wall, Caroline S. Harwood, Arnold L. Demain

Posted On April 20, 2018 at 2:21 pm by / Comments Off on Download e-book for iPad: Bioenergy by Judy D. Wall, Caroline S. Harwood, Arnold L. Demain

By Judy D. Wall, Caroline S. Harwood, Arnold L. Demain

ISBN-10: 1555814786

ISBN-13: 9781555814786

ISBN-10: 1555815545

ISBN-13: 9781555815547

ISBN-10: 4920086210

ISBN-13: 9784920086214

During this landmark quantity, world-renowned specialists discover the potential contributions of microbes to the subsequent iteration of fuels. In 31 special chapters, Bioenergy presents thorough factors of the present wisdom and destiny components for learn on microbial strength conversions.


starts with chapters on ethanol creation from cellulosic feedstocks, that is extra economically possible and sustainable than ethanol construction from corn. This publication good points chapters by Read more...

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Fink, and G. Stephanopoulos. 2006. Engineering yeast transcription machinery for improved ethanol tolerance and production. Science 314:1565–1568. , A. S. Batista, and B. U. Stambuk. 2005. Sucrose active transport and fermentation by Saccharomyces cerevisiae. Braz. Arch. Biol. Technol. 48:119–127. , B. Dale, and V. Balan. 2006. Enzymatic hydrolysis of distiller’s dry grain and solubles using ammonia fiber expansion pretreatment. Energy Fuels 20:2732–2736. Batista, A. , L. C. Miletti, and B. U. Stambuk.

2003. Understanding yeast fundamentals, p. 85–119. In K. A. Jacques, T. P. Lyons, and D. R. ), The Alcohol Textbook, 4th ed. Nottingham University Press, Nottingham, United Kingdom. Shetty, J. , O. J. Lantero, and N. Dunn-Coleman. 2005. Technological advances in ethanol production. Int. Sugar J. 107: 605–610. , J. Koh, Y. Fujita, T. Matsumoto, Y. Bito, M. Ueda, E. Satoh, H. Fukuda, and A. Kondo. 2004. Direct production of ethanol from raw corn starch via fermentation by use of a novel surface-engineered yeast strain codisplaying glucoamylase and ␣amylase.

Yeast—could you build a business on this bug? p. 27–50. In T. P. Lyons and K. A. ), Under the Microscope. Focal Points for the New Millennium. Biotechnology in the Feed Industry. Nottingham University Press, Thrompton, United Kingdom. Ingledew, W. M. 1999b. Alcohol production by Saccharomyces cerevisiae: a yeast primer, p. 49–87. In K. A. Jacques, T. P. Lyons, and D. R. ), The Alcohol Textbook, 3rd ed. Nottingham University Press, Nottingham, United Kingdom. Jeffries, T. W. 2006. Engineering yeasts for xylose metabolism.

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Bioenergy by Judy D. Wall, Caroline S. Harwood, Arnold L. Demain

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